Great address if you’re looking for an Italian fine dining place in Prague. Super cozy atmosphere and the wine cellar downstairs is strikingly stunning. The ingredients of every course tasted fresh in themselves and you’ll notice that everything is a product of great quality. Never had such good carrots - Chapeau !! Would still have loved to see a bit more simplicity in the presentation, as well as in the combination of flavors. Great experience though :-)

Nice setting, nice food, on the expensive side. With a sense of humour too: what would you expect when you order chocolate cake with truffle ice cream? I didn’t expect truffle as in the fungus type, and I am still wondering whether some people enjoy fungus ice cream…

We had very high expectations due to a friend recommendation, and even though we had a nice meal, will not place this restaurant in my top #10. The dishes are very well presented, and in general very tasty. The handmade bread was top as appetizer. Out of the 4 dishes we ordered 3 were delicious, however the pasta Cacio e Peppe was quite disappointing as it barely has taste of Cacio. The place is fabulous, but we were not impress with the service. Either they take away the plate as soon as they are empty (a bit stressful) or they take 15min to bring the coffee and another 15min for the bill. Also it was the only place we have been in Prague that was not happy to take the tip in the credit, but with a double payment on the card (extra bank fees for us) or by cash.